Japanese Giftware
From wasabi starter kits to ramen sets, we’ve got everything you could possibly need when it comes to Japanese food gifts. Does someone in your life love Japanese cuisine? We’ve got the perfect gift to help you bring authentic Japanese giftware and food straight to their doorstep. No matter the occasion or budget, you’ll be able to find a Japanese gift box or food gifts that align exactly with their unique tastes. Shop now and choose from a huge range of wasabi, yuzu, sushi and sakura-themed gifts!

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Japanese gift box ideas
So, what should you get as a gift for a fan of Japan, or a food-loving family member, friend or loved one? From rice bowls, ramen bowls in various colours and traditional Japanese foods frequently enjoyed by Japanese people, to drinks infused with cherry blossoms and a Japanese gift box for every occasion, we have the answer.
Explore our Sushi Making Kits, Yuzu Gift Sets, Matcha Tea Sets, classic Bento Boxes and more. We have that perfect gift for every artisan food & drink lover out there. Plus, all our artisan Japanese ingredients have been sourced with the needs of our top chef customers in mind, so quality is always guaranteed.
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Get inspired with some recipes
Mille-Feuille Nabe (Layered Hot Pot) Recipe
Mille-feuille nabe is a beautifully layered Japanese hot pot made with napa cabbage and thinly sliced pork belly, simmered in...
Honeyberry Jam Recipe
This jam is delicious on toast, scones, porridge or even swirled into yoghurt.
Japanese Red Curry Chicken with Rice
Perfect for a cosy dinner, this recipe brings a fragrant and slightly spicy twist to traditional Japanese curry
Mille-Feuille Nabe (Layered Hot Pot) Recipe
Mille-feuille nabe is a beautifully layered Japanese hot pot made with napa cabbage and thinly sliced pork belly, simmered in a savoury dashi broth.
Honeyberry Jam Recipe
This jam is delicious on toast, scones, porridge or even swirled into yoghurt.
Japanese Red Curry Chicken with Rice
Perfect for a cosy dinner, this recipe brings a fragrant and slightly spicy twist to traditional Japanese curry