Seaweed Salad
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Buy premade mixed seaweed salad
Our seaweed salads are perfect for side dishes and soups. Making your own seaweed salad at home is simple. Simply add cold water to rehydrate the dried seaweed, and use a simple seaweed salad recipe of soy sauce, rice vinegar and sesame oil topped with sesame seeds, to create a taste similar to that of Japanese restaurants.
No more wasting time in the kitchen, our dried wakame seaweed salad or mixed options are ready to grab whenever you need them.
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A mochi rice cake with a sweet red bean paste filling and wrapped in a salted pickled Sakura leaf and topped with a preserved or dried cherry blossom flower
Ponzu Avocado Toast Recipe
Upgrade your classic avocado toast with the citrusy, umami-packed kick of Yuzu Kosho Ponzu or the sweet-tangy depth of Kito Yuzu & Tomato Ponzu.
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