Great Taste Award Winners
Wasabi Label Range | Great Taste Award Winners
We are thrilled to have won 27 Gold Stars in the Great Taste awards over the past four years. We are particularly proud of our Wasabi Mustard, Sanbaizu, Vegan Sudachi Kombu Ponzu, Organic White Sesame Oil and Sansho Spiced Rum each winning the coveted award of 3 Gold Stars.
Our wasabi mayonnaise and mustard are made with our own fresh wasabi, grown on our Dorset and Hampshire farms. Wonderfully moreish with the authentic flavour of real wasabi, these bring out the best of your Japanese dishes. The exotic flavour of Japanese citrus yuzu combines spectacularly well with traditional mayo and mustard, whilst the Yuzu Jam is a fresh take on traditional marmalade.
All made with 100% natural ingredients, the Wasabi Label range is packed with original flavours bursting with aroma, pungency, citrus and above all umami - a staple in Japanese food culture, ideal for Japanese cooking.
Get inspired with some recipes
Sakura Mochi Recipe
A mochi rice cake with a sweet red bean paste filling and wrapped in a salted pickled Sakura leaf and...
Ponzu Avocado Toast Recipe
Upgrade your classic avocado toast with the citrusy, umami-packed kick of Yuzu Kosho Ponzu or the sweet-tangy depth of Kito...
Mille-Feuille Nabe (Layered Hot Pot) Recipe
Mille-feuille nabe is a beautifully layered Japanese hot pot made with napa cabbage and thinly sliced pork belly, simmered in...