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This zesty and fresh Yuzu Syrup is made using traditional methods in Miyazaki Prefecture, Japan, to produce a unique, fragrant syrup. Ideal for original and refreshing drinks or cocktails, flavouring sauces, vinaigrettes, salad dressings & marinades as well as adding to desserts. The yuzu adds just the right amount of tangy citrus with a sour hint that is finely balanced by the other ingredients.
Gently stir some of this yuzu syrup into club soda, tea, coffee and more, or add further ingredients to create a delicious blend.
Liven up your cocktail repertoire with yuzu and black sugar syrup cocktails. Combining yuzu with the muscovado sugar (which you can substitute with molasses) creates a punchy flavour ideal to add to whisky for a Japanese twist.
Available in 500ml.
Make a whole host of wonderful desserts with this simple syrup, including date and yuzu squares made from yuzu juice and brown sugar.
Simply add to sparkling or still water with ice for a refreshing, thirst quenching drink.
The sour, lemon scent of yuzu juice is refreshing meaning the syrup is also ideal in the heat as part of a cocktail. There are plenty of cocktail recipes using yuzu juice and other Japanese ingredients that you can try out. Want something with more kick than club soda? Try a mix of gin, citrus fruits like lime or grapefruit, and ice to create a super easy, cool juice drink!
Keep away from sunlight and refrigerate after opening.
Get some inspiration from some of our recipes that use this as an ingredient:
Yuzu (citrus junos) (39%), sugar (60.5%), acidifier E330 (0.5%)
For allergens, see ingredients in bold. May also contain fish, soya bean, barley, wheat, sesame
Energy 317 kcal (1346 kJ), Total Fat <0.5g of which saturates <0.1g, carbohydrates 79g of which sugars 69g, protein <0.5g, salt <0.01g
This syrup is excellent, mixes really well with thing like soda water for your own yuzu lemonade.
Thank you Jasmine, love the yuzu syrup for a long refreshing drink :)
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