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Temaki - Hand Roll Roasted Nori - 20 Sheets

SKU: WSB.SEAWEED.37

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Rectangular shaped nori sheets specifically for use in sushi hand rolls, known as temaki.

Temaki is a type of sushi where the ingredients are rolled into a cone shape using a sheet of nori (seaweed). Unlike traditional sushi, which is often rolled into a cylinder shape with a sushi mat and then cut into small pieces, temaki is designed to be rolled by hand and eaten immediately. 

Temaki is very popular for sushi parties, where guests can assemble and hand roll the sushi themselves with the different ingredients provided on the table, saving the host hours of rolling traditional maki.

The quality of the nori is essential for holding the roll together and providing the satisfyingly crisp texture. It is roasted to enhance its flavour, giving it a crisp texture and a lightly toasted, umami-rich taste.

Norimomo's mission is to ensure the continuation and appreciation of nori for the next century. The company seeks to spread awareness of nori's unique qualities and versatility as an ingredient, while addressing the challenges posed by a changing environment and consumer habits. Their goal is to safeguard nori as a valuable part of both Japanese and global food cultures for years to come

Store in a cool, dry place away from direct sunlight. Once opened refrigerate and use within 1 week.

Start by making some sushi rice and setting out some ingredients for the filling. These can include:

Raw fish: Tuna (maguro), salmon, yellowtail (hamachi) or other sashimi grade fish.

Vegetables: Cucumber, avocado, pickled daikon radish, pickled ginger or shiso leaves.

Other seafood: Shrimp (ebi), crab (kani) or fish roe (ikura).

Toppings: May include sesame seeds, spicy mayo, soy sauce or wasabi for additional flavour.

Assembling the temaki: Place some rice on on the left side of the rectangular nori sheet (if you're right handed). Add your choice of fillings. Then roll the Temaki by taking the bottom left hand corner towards the middle of the top edge of the nori sheet to make a triangle. Continue rolling until you have made a cone shape. Secure the folds by placing a rice grain on the tip of the nori.

100% Dried Seaweed (Porphyra yezoensis)

Due to the environment this product grows in, it may contain a trace amount of Fish, Mollusc and/or Crustacean particles.

Energy 787 kJ (188 kcal), Fat 3.7g of which saturates 0.55g, Carbohydrate 44.3g of which sugars 0g, Protein 41.1g, Salt 1.3g

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