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A twin pack of our Wasabi Label soy sauces in a presentation box which makes a great gift or treat for yourself. Two delicious soy sauces from master brewers Yugeta Shoyu in Japan, bottled for us and delivered to you.
A premium quality soy sauce made from whole organic soya beans, aged in traditional cedar casks for a minimum of one year according to a recipe passed down through four generations of the Yugeta family. The rich aroma and perfect balance enhances the flavour of sushi and sashimi and creates a superb marinade for vegetables and meat.
A delicious combination of freshly squeezed yuzu juice and premium quality soy sauce made from whole soya beans aged in cedar casks. The skilled craftsmen of the Yugeta family carefully combine umami and citrus using the powerful aroma of yuzu with the rich depth of authentic soy sauce. The result is a flavour that is the very essence of Japanese cusine. Use as a sumptuous dip for sushi and sashimi, to enhance dressings, sauces and marinades.
Free from artificial flavourings, colourings and preservatives.
Store in a cool, dark place. Refrigerate once open.
Organic Soy: Soybeans, water, wheat, salt
Yuzu Soy: Soy Sauce (water, soybeans, wheat, salt), yuzu juice, mirin (rice, koji), water, sugar, shiitake mushroom, kombu, yuzu oil.
For allergens, see ingredients in bold.
Organic Soy Sauce: Energy 83.6 kcal (350 kJ), Fat 0.1g of which saturates 0g, Carbohydrate 11.5g of which sugars 1.6g, Protein 9.4g, Salt 16.5g
Yuzu Soy Sauce: Energy 65 kcal (272 kJ), Fat 0.1g of which saturates 0g, Carbohydrate 12.4g of which sugars 1.6g, Protein 3.7g, Salt 8g
