TOG’s range of innovative kitchen knives are forged in Seki, the Samurai sword capital of the world, using methods evolved from 800 years of swordmaking tradition. TOG blades are forged from layers of highest quality stainless steels and copper which gives them strength as well as their incredible edge retention. The antimicrobial copper alloy layers give the blades their unique stripes and make them the most hygienic on the market. Favoured by Michelin star chefs and keen home cooks alike, the brand also offers handmade chopping boards and knife storage, sharpening products, Higonokami Japanese folding pocket knives and even its own gin!
We’ve teamed up to offer an amazing prize worth over £600: a Konro Grill and BBQ Set and a TOG 26cm Sujihiki slicing knife for one lucky winner. These genuine Konro Grills are made by Kaginushi Kogyo and are famous for their remarkable heat retention and infrared cooking properties. Discover the joys of Japanese barbecuing with this compact, iconic grill which also includes Binchotan charcoal, earthenware grill and professional japanese skewers. TOG Knives’s Sujuiki knife is the perfect match - its thin, double-bevel Japanese blade makes it ideal for slicing barbecued meats. Its length allows you to slice food in one clean “pull” motion, leaving a perfect clean surface and avoiding saw marks on the food. Head over to Instagram to enter (Competition closes Thursday 20th October 2022. T&Cs apply).
Can’t wait? TOG has offered all Wasabi Company customers free shipping and a free ceramic honing rod with any kitchen knife purchase using code WASABI at www.togknives.com. Sign up to their newsletter too to be in the chance of winning one of their incredible knives every month.