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Yakiniku sauce is a delicious mix of savoury and sweet with a powerful sesame flavour. It's typically used to season grilled meats in Japanese cuisine.
Thanks to the sesame seeds in the Yakiniku barbecue sauce, it has a wonderful complexity of delicious flavours, making it a great dipping sauce. It can also be used as a seasoning, glaze or as a marinade for meat and vegetables.
Brush the flavourful yakiniku dipping sauce on your meats before grilling for a wonderful flavour infusion or drizzle it over cooked meat or dishes for a delicious finishing touch. The sauce also works perfectly with thinly sliced meat like pork belly or Japanese BBQ. This sauce is a must-have kitchen staple for those who like to eat Yakiniku.
Available in 300ml
Store in a cool, dry place and refrigerate once opened
Soy Sauce (soybeans, wheat, salt), high fructose corn syrup, apple, mirin, gochujan, toubanjan, garlic, ginger, sesame seed, sesame oil, lemon juice, pear, red & white pepper, roasted green onion (green onion, soybean oil, rapeseed oil), thickeners (xanthan gum, guar gum, cassava), VB (Vitamin B1 lauryl sulphate, acetic acid, water, citric acid), spice extract (chili pepper, cassava).
For allergens, see ingredients in bold
Energy 946 kJ (226 kcal), Total Fat 1.2g of which saturates 0.13g, Carbohydrate 53g of which sugars 34.4g, Protein 6.7g, Salt 6.7g
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