The Ultimate Japanese Cooking Collection

This collection is designed to deliver the essence of Japanese cuisine to your kitchen. Soy Sauce with shiitake mushroom enhances almost any dish, providing a distinctive depth of flavour. Marinades, soups, dressings, rubs, dips and sauces all taste better after stirring in the sweet, fermented, umami flavour of white miso. Mikawa Hon Mirin adds subtle sweetness and tenderises meat. Add in the classics: Sanbaizu, Ponzu, Furikake and Dashi and your taste buds will be alive with appreciation.

Contains:

• Mikawa Hon Mirin - 300ml
• White Miso - 500g
  
• Sanbaizu - 300ml
• Superior Dashi Makurazaki - 80g (10 sachets of 8g)
• Namashibori Yuzu Ponzu - 300ml
• Crystal Clear Soy Sauce - 100ml (currently substituting with Soy sauce with Shiitake mushroom - 150ml) 
• Wadaman Organic Furikake with Sesame and Yuzu - 25g

Allergens: Soybeans, Wheat, Fish, Sesame